🧡 Turkey Egg Roll in a Bowl



Hi Reader,

I've got a quick and easy dinner recipe you'll love. It's become a fast favorite at our house. This Turkey Egg Roll in a Bowl gives you all that classic flavor in a healthy, satisfying meal.

Ground turkey and broccoli coleslaw mix get simmered up with sesame oil, gluten-free soy sauce, a splash of vinegar, and a touch of honey, then it all goes over a bed of rice. The coleslaw mix is the real time-saver here (no chopping required), so this comes together in well under 30 minutes.

A few things I love about this one:

  • It's naturally gluten-free, dairy-free, and egg-free
  • Great for meal prep, leftovers keep well for 3-4 days
  • Easy to make it your own: swap in tofu for a vegan version, add a drizzle of chili oil for heat, or toss in some mushrooms or edamame for extra veggies

Have a great week! 🧡

Cheers,

Tessa


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Salted Plains - Gluten-Free Recipes

Taking the overwhelm out of gluten-free baking and cooking. Sharing gluten-free, dairy-free, and allergy-friendly real food recipes that are approachable and delicious!

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