Taking the overwhelm out of gluten-free baking and cooking. Sharing gluten-free, dairy-free, and allergy-friendly real food recipes that are approachable and delicious!
🌶️ Creamy Buffalo Chicken Dip, Zero Dairy
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Hi Reader, My new go-to for football games and fall gatherings is this Dairy-Free Buffalo Chicken Dip. It’s warm, creamy, a little spicy, and packed with shredded chicken (rotisserie makes it extra easy). Just mix, spread, and bake. You can even assemble it ahead and pop it in the oven right before guests arrive. Serve with tortilla chips and veggie sticks, and watch it vanish. 😋 Cheers, Tessa
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Salted Plains - Gluten-Free Recipes
Taking the overwhelm out of gluten-free baking and cooking. Sharing gluten-free, dairy-free, and allergy-friendly real food recipes that are approachable and delicious!
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Hi Reader, Every November I end up with canned pumpkin in my pantry (and usually a half-open can in the fridge that I promised myself I’d use). So this week I’m trying something new: one ingredient, three ways. Here’s the plan. Grab two cans of pumpkin. One goes into a big pot of chili. The second gets split between a snack and a loaf of pumpkin bread, and you’ll have a spoonful or two left for your coffee (more on that at the end). For dinner: Vegetarian Pumpkin Chili This is my go-to...
Hi Reader, This week I’m sharing five of my easiest dinners. Most come together in about 30 minutes, and they’re all gluten-free and dairy-free. Let’s make weeknights a little easier! Have a great week! Cheers, Tessa Sheet Pan Chicken and Sweet Potatoes with Broccoli GET THE RECIPE Sloppy Joe Stuffed Sweet Potatoes GET THE RECIPE Ground Chicken Stir Fry with Rice Noodles GET THE RECIPE Turkey Egg Roll in a Bowl GET THE RECIPE Gluten-Free Turkey Meatballs GET THE RECIPE Want more gluten-free...